For all enquiries, please call:
01269 842 213

news and events the smiths Arms menu

Lunch: 12.00pm - 3.00pm
Evening: 6.00pm - 9.00pm
Sunday Lunch: 12.00pm - 3.00pm

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Staff Required


25/30 hours per week

Including weekend work and flexible working hours

Contact Jay on 01269 842213

Specialty Gin

To have a drink or not to drink? 

What a silly question!

Come and try one of our many Gins – we have MONKEY 47, HENDRICKS, TANQUERAY NO 10,BOMBAY SAPPHIRE, BATHTUB & GORDENS.

We also have a specialty tonic selection by Fever Tree = Mediterranean tonic, Naturally light tonic & Sicilian Lemonade

Snaffling Pig

Snaffling Pig Pork Scratchings

We now stock these delicious Pork Scratchings. Choose from Salt & Vinegar, Black Pepper, BBQ and Habenero.

Call in for a taster!




Chef required at the Smiths.

Involves flexible working hours and weekend work.

Between 16 & 20 hours a week

Experience essential

Contact Jay on 01269 842213


 New Bar Menu

Monday, Tuesday and Wednesday Special –

Meal & a Pint or House Wine for £8.95


Thursday & Friday – Fresh Fish Nights


Free Desserts for Senior Citizens –

Every Lunch Time from 12.00pm – 3.00pm –

(Monday till Saturday)